INGREDIENTS:
1/2 cup warm water
1 tablespoon vegetable oil
3 tablespoons honey
1 egg
1/2 teaspoon vanilla
1 thinly-sliced banana
1 cup whole wheat flour
1 1/4 cup bread flour
1/2 teaspoons salt
1 1/2 teaspoons bread machine yeast
1 1/2 teaspoons poppy seeds (for dusting)
1 egg white (for glazing)
DIRECTIONS:
Add wet ingredients, then dry ingredients
Use wheat bread cycle
Use 1 1/2 pound load setting
Use medium crust setting
Wash with butter or egg white before baking cycle
Dust with poppy seeds before baking cycle